ColorSorb

The removal of color bodies in the production of food, oils, pharmaceutical, and chemical products is a well established application for activated carbon.  Jacobi’s top quality ColorSorb product line is made from select grades of raw material, which maximize the meso and macro pore volume of the final product.  This effectively enables end users to effectively remove these color contaminants from the final products.  Specific applications include the purification of:

   -    sweeteners (fructose, glucose, dextrose syrups)
   -    edible oils
   -    glycerine
   -    wine and juices
   -    organic and inorganic acids (including adipic, citric, lactic and phosphoric)
   -    pharmaceutical intermediates

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